Whole-house Aǹalemma

Yes, this is more than recommended. Our research showed multiple benefits of Aǹalemma water on plant vitality, soil quality and the energy storage capacity of fruits. Additionally, our most recent study on basil plants indicated protective effects of Aǹalemma water on essential processes like respiration and photosynthesis even during drought.

The “mother water” is the full-spectrum coherent water that is filled into all Aǹalemma products. The mother water is created through a five-stage process that spans a period of one year. In brief, the water starts out as regular, clean water, purified from chemical and biological contamination. It then undergoes a physical procedure that resembles the natural movements and cycles of water in nature. Through this process, the mother water is brought into a highly ordered physical state that can be transferred to surrounding water molecules through direct physical exposure (such as stirring regular water with the Aǹalemma wand).

Our main test is an indirect biological assay based on biophoton emission of germinating plant seeds. Our early research showed that coherent water will produce a specific biophoton emission curve that differs from a curve produced by regular water. Since Aǹalemma water was originally created as a side-product of biophoton research, this remains our most reliable indirect assay for quickly measuring the changes in water.

Biophoton emission is tested using highly sensitive charge-coupled cameras. For our standardized tests, we are analyzing the biophoton emission curves produced by plant seeds during germination. Seed germination requires only water and light, so by keeping the light exactly the same, and changing only the water, we can assess the changes in the water by measuring the difference in metabolic activity of the seeds. It’s important to note that water coherence is part of an emerging scientific field, and there are currently no standardized tests for directly measuring the coherence of water using conventional technology. We used various tests to measure the size of coherent domains in Aǹalemma water, such as Raman, UV/VIS and NIR spectroscopy (also known as aquaphotomics), and temperature perturbations. However, these tests did not offer a sufficient level of reproducibility to be used for QA.

The main difference between Aǹalemma water and other “structured” waters is its stability. Most structured waters lose their structure within 5 minutes to a couple of hours after treatment. Aǹalemma water holds its stability for years, even after a single treatment.

Aǹalemma is not a water filter. It affects the physical state of water but doesn’t change its chemical content. However, to further increase the quality of your drinking water, we recommend using Aǹalemma on pre-filtered water whenever possible.